July 2023

Jams and Preserves

Description– Making your own jam takes a little time, patience, and sticky fingers, but soon you’ll be rewarding yourself with jars of jam for days to come. Learn through hands-on…

Canning

Description– Learn equipment needed, where to find reliable recipes, when and how to use water bath and pressure canners, latest tested technology, time saving techniques, etc. Location– Williamson County Ag…

Fall Preservation

Description– In this class we will discuss the best ways to preserve your fall fruit and vegetable crops. We will show you how best to freeze, dehydrate, store, and preserve…

Craft Product Series

Description- The Craft Product Series is a series of hands-on classes encompassing many aspects of craft industries. Participants will get access to all the classes under the class section, but can…

Spring Craft Brew

Description– Light and crisp Blonde Ale brewed with locally sourced honey paired with a smoked whole chicken. Participants will learn from local experts how to brew this seasonal ale as…

Winter Craft Brew

Description– Dark and roasty Stout paired with smoked brisket from a TN farm. Participants will learn from local experts how to brew this seasonal ale as well as how to…