
Description- The Small Ruminant Series is a series of hands-on classes encompassing many aspects of the sheep and goat industry. Participants will get access to all the classes under the class…
Description- The Small Ruminant Series is a series of hands-on classes encompassing many aspects of the sheep and goat industry. Participants will get access to all the classes under the class…
This series is being reconstructed for FALL 2025 – the below classes are currently not available for registration. Classes- Location– Dependent upon each class. Details located on the individual class…
Description– Going from feathered to the fry pan doesn’t have to be overwhelming. This hands-on clinic will teach you how to process your own poultry in a safe, humane manner…
Description- The Horse Series is a series of hands-on classes encompassing many aspects of the horse industry. Participants will get access to all the classes under the class section, but can…
Description- The Beef Series is a series of hands-on classes encompassing many aspects of the beef industry. Participants will get access to all the classes under the class section, but can…
Description– Learn the do’s and don’ts of having livestock births on a farm. Learn how to prepare for arrival, how to trouble shoot difficult births, handle moms and babies after…
Description– Learn about ongoing research and studies at University of Tennessee Middle Tennessee Research Station that will focus on new technologies and practical management information for the beef and forage…
Description- The Pasture Management Series is a series of hands-on classes encompassing many aspects of managing pastures and hay fields. Participants will get access to all the classes under the class…