Description- The Poultry Series is a series of hands-on classes encompassing many aspects of the poultry industry. Participants will get access to all the classes under the class section, but can choose to add any individual classes at the listed class fee.
Classes-
- Chicken Tractors (5-23-24)
- Backyard Poultry Management (7-8-24)
- Laying Hen Culling (9-12-24)
- Poultry Processing (11-2-24)-This class is available for an additional fee as participants will be taking home a processed bird.
- Breed Selection (1-9-25)
- Brooding Basics (2-6-25)
- Transition Housing (4-28-25)
Location– Dependent upon each class. Details located on the individual class pages
Access– Access to the Poultry Series is for one year from the date of purchase. If wanting to renew upon expiration, participant can purchase again through the “payment” button. Access is not automatically renewed.
Cost-$30
Contact– Matt Horsman mhorsman@utk.edu or 615-790-5721